Review of Nicholas Nickleby (2002) by Stephanie Zacharek for Salon.com — 04 Dec 2010
To paraphrase a line from another Dickens' novel, Nicholas Nickleby is too much like a fragment of an underdone potato. The chef tended it very, very carefully, and still, it didn't turn out quite right.
You can read the full review where it was originally posted online.
This review of Nicholas Nickleby (2002) was written by Stephanie Zacharek and published by Salon.com on 04 December 2010.
Nicholas Nickleby has generally received positive reviews.
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