Review of The Menu (2022) by David Fear for Rolling Stone — 21 Nov 2022
A movie that starts off as a scalpel-sharp satire, casually slides into becoming a skin-of-your-teeth horror film and ends as a flamebroiled screed in more ways than one, director Mark Mylod’s Grand Guignol take on the master-and-servant relationship of hospitality industries will not suit everyone’s palettes.
You can read the full review where it was originally posted online.
This review of The Menu (2022) was written by David Fear and published by Rolling Stone on 21 November 2022.
The Menu has generally received positive reviews.
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